Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars is a type of Baby Foods. The most significant nutrients in Babyfood, snack, GERBER GRADUATE FRUIT STRIPS, Real Fruit Bars are listed below.
Water
|
19.09 g
|
19.09
|
g
|
19.09%
|
Energy (calorie)
|
330 kcal
|
330
|
kcal
|
|
Energy (joule)
|
1380 kJ
|
1380
|
kJ
|
|
Protein
|
0.82 g
|
0.82
|
g
|
0.82%
|
Total lipid (fat)
|
2.24 g
|
2.24
|
g
|
2.24%
|
Ash
|
1.24 g
|
1.24
|
g
|
1.24%
|
Carbohydrate, by difference
|
76.61 g
|
76.61
|
g
|
76.61%
|
Fiber, total dietary
|
2 g
|
2
|
g
|
2%
|
Sugars, total
|
68.65 g
|
68.65
|
g
|
68.65%
|
Calcium, Ca
|
18 mg
|
18
|
mg
|
0.02%
|
Iron, Fe
|
1.05 mg
|
1.05
|
mg
|
|
Magnesium, Mg
|
9 mg
|
9
|
mg
|
0.01%
|
Phosphorus, P
|
23 mg
|
23
|
mg
|
0.02%
|
Potassium, K
|
312 mg
|
312
|
mg
|
0.31%
|
Sodium, Na
|
14 mg
|
14
|
mg
|
0.01%
|
Zinc, Zn
|
0.14 mg
|
0.14
|
mg
|
|
Copper, Cu
|
0.242 mg
|
0.242
|
mg
|
|
Manganese, Mn
|
0.7 mg
|
0.7
|
mg
|
|
Selenium, Se
|
1.4 µg
|
1.4
|
µg
|
|
Vitamin C, total ascorbic acid
|
179.9 mg
|
179.9
|
mg
|
0.18%
|
Thiamin
|
0.041 mg
|
0.041
|
mg
|
|
Riboflavin
|
0.046 mg
|
0.046
|
mg
|
|
Niacin
|
0.334 mg
|
0.334
|
mg
|
|
Pantothenic acid
|
0.142 mg
|
0.142
|
mg
|
|
Vitamin B-6
|
0.201 mg
|
0.201
|
mg
|
|
Folate, total
|
1 µg
|
1
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
1 µg
|
1
|
µg
|
|
Folate, DFE
|
1 µg
|
1
|
µg
|
|
Choline, total
|
14.5 mg
|
14.5
|
mg
|
0.01%
|
Vitamin B-12
|
0 µg
|
0
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
12 µg
|
12
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
102 µg
|
102
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
76 µg
|
76
|
µg
|
|
Vitamin A, IU
|
233 IU
|
233
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
81 µg
|
81
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.96 mg
|
0.96
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0 µg
|
0
|
µg
|
|
Vitamin D
|
0 IU
|
0
|
IU
|
|
Vitamin K (phylloquinone)
|
2.5 µg
|
2.5
|
µg
|
|
Fatty acids, total saturated
|
0.364 g
|
0.364
|
g
|
0.36%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0 g
|
0
|
g
|
|
12:0 dodecanoic, lauric fatty acid
|
0.005 g
|
0.005
|
g
|
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.009 g
|
0.009
|
g
|
0.01%
|
16:0 hexadecanoic, palmitic fatty acid
|
0.304 g
|
0.304
|
g
|
0.30%
|
18:0 octadecanoic, stearic fatty acid
|
0.046 g
|
0.046
|
g
|
0.05%
|
Fatty acids, total monounsaturated
|
0.092 g
|
0.092
|
g
|
0.09%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.005 g
|
0.005
|
g
|
|
18:1 undifferentiated
|
0.088 g
|
0.088
|
g
|
0.09%
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
0.664 g
|
0.664
|
g
|
0.66%
|
18:2 undifferentiated
|
0.549 g
|
0.549
|
g
|
0.55%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.115 g
|
0.115
|
g
|
0.12%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Cholesterol
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0 g
|
0
|
g
|
|
Threonine
|
0 g
|
0
|
g
|
|
Isoleucine
|
0 g
|
0
|
g
|
|
Leucine
|
0 g
|
0
|
g
|
|
Lysine
|
0 g
|
0
|
g
|
|
Methionine
|
0 g
|
0
|
g
|
|
Cystine
|
0 g
|
0
|
g
|
|
Phenylalanine
|
0 g
|
0
|
g
|
|
Tyrosine
|
0 g
|
0
|
g
|
|
Valine
|
0 g
|
0
|
g
|
|
Arginine
|
0 g
|
0
|
g
|
|
Histidine
|
0 g
|
0
|
g
|
|
Alanine
|
0 g
|
0
|
g
|
|
Aspartic acid
|
0 g
|
0
|
g
|
|
Glutamic acid
|
0 g
|
0
|
g
|
|
Glycine
|
0 g
|
0
|
g
|
|
Proline
|
0 g
|
0
|
g
|
|
Serine
|
0 g
|
0
|
g
|
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|
|